…when it’s actually still safe to eat. How many times have you dug into your refrigerator and pondered whether that wilted lettuce, bruised peach, or moldy cheese was okay to eat? Or perhaps you’ve had a heated debate with a family member or roommate about wasting perfectly good food just because the date on thatContinue Reading
Many of us use navigation devices like Garmin, or web-based apps like Google Maps or Ways, to locate a new restaurant, find the shortest or quickest route between two places, or just find the closest gas station to our current location. These mapping tools have transformed the way we research and navigate our world geographically.Continue Reading
It’s summer and local farms, farmers markets, and grocery stores are once again bursting with delicious fresh produce. Consumers may be shopping at their neighborhood farmers market, bringing home their weekly Consumer Supported Agriculture (CSA) share box, or taking the family to a pick-your-own farm on weekends. Farmers not only reap the economic fruits ofContinue Reading
When it comes to special occasions with catered meals, it’s rare that someone leaves hungry. While abundance is reasonable in times of recognition and celebration, it’s an unfortunate reality that catered events and food waste often go hand in hand. It doesn’t have to be that way. Community Food Rescue (CFR) provides catering companies – and the individualsContinue Reading
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